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Saltpetre, Food Grade 99.5% Purity (250g) - Potassium Nitrate Powder - for Meat Curing - Surfy's Branded
Saltpetre is used to give the characteristic pink color to bacon and hams.
Saltpetre, Food Grade 99.5% Purity (250g) - Potassium Nitrate Powder - for Meat Curing - Surfy's Branded
Item #: 223184888

Saltpetre, Food Grade 99.5% Purity (250g) - Potassium Nitrate Powder - for Meat Curing - Surfy's Branded

Item #: 223184888

SCR 658

Price Details

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*All items will import from UK

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Saltpetre is used to give the characteristic pink color to bacon and hams.
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What Stands Out

High Purity
With 99.5% purity, this food-grade potassium nitrate powder ensures top-quality meat curing, delivering optimal results and enhancing flavor without impurities.
Versatile Use
Ideal for multiple applications, from meat curing to gardening, this saltpetre powder is a multi-purpose solution for both culinary enthusiasts and professional chefs.
Convenient Packaging
Packaged in a 250g container, it's easy to store and measure, making it practical for users who want precise amounts for their cooking and preserving needs.

Product Details

Shop Saltpetre, Food Grade 99.5% Purity (250g) - Potassium Nitrate Powder - for Meat Curing - Surfy's Branded online at a best price in Seychelles. B079WLJV1Z
Is discontinued by manufacturer No
Package Dimensions 19.2 x 12.5 x 2.9 cm; 250 g
Manufacturer Surfy's Home Curing Supplies
Country of origin Poland
Item FormPowder
Primary Supplement TypePotassium
Unit Count250 gram
Number of Items1
Item Weight250 Grams
Brand NameSurfy's
Age Range DescriptionAdult
ManufacturerSurfy's Home Curing Supplies
UPC659436923218

Who Should Buy?

Suitable For
  • Home Curers

    Ideal for individuals who enjoy preparing their own cured meats at home, ensuring safety and flavor.

  • Culinary Professionals

    Useful for chefs in restaurants looking to enhance their meat preservation methods with high-quality ingredients.

  • Food Enthusiasts

    Perfect for food lovers who want to experiment with meat curing and want reliable food-grade potassium nitrate.

Not Suitable For
  • General Consumers

    Not suitable for those unfamiliar with meat curing processes or who do not have specific culinary skills.

  • Health-Conscious Users

    May not appeal to individuals focused on avoiding additives or preservatives in their diet.

  • Non-Cooking Users

    Not recommended for people who do not cook or prepare food and have no use for curing agents.

Product Description

Saltpetre, Food Grade 99.5% Purity (250g) - Potassium Nitrate Powder - for Meat Curing - Surfy's Branded

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: What is the purpose of Saltpetre in curing meats?

    Answer: Saltpetre is used to give the characteristic pink color to bacon and hams.
  • Question: What are the different ways Saltpetre can be used for curing meats?

    Answer: Saltpetre can be used for dry curing or as a brine solution.
  • Question: Is there any regulation regarding the sale of Saltpetre?

    Answer: Yes, Saltpetre is regulated as a reportable substance, and transactions involving this product are reported if suspicious.

Surfy's Meat Seasoning Editorial Review

The Saltpetre (Potassium Nitrate) supplied by Surfy's, with a food-grade purity of 99.5%, has gained a favorable reception among customers, particularly for its intended use in meat curing. Users frequently commend its effectiveness in preserving meat, enhancing flavor, and ensuring proper curing techniques. Many customers find that the product delivers Consistent results, which is vital for home curers seeking to achieve professional-grade outcomes in their endeavours. The granular texture and fine quality of the powder make it easy to incorporate into various recipes, contributing to its popularity among both amateur and seasoned meat curers. Moreover, customers appreciate the detailed guidance provided for using the product, which helps alleviate concerns regarding the appropriate usage and safety. This transparency lends credibility to the brand and reassures users that they are handling a safe and reliable product. Some have noted that it works well not only for meat but also for other food preservation needs, showcasing its versatility beyond the primary use. Overall, the product stands out due to its high purity, ease of use, and effectiveness in meat curing, making it a top choice for those passionate about food preservation. **

Customer Reviews & Ratings

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Pros

  • High purity of 99.5%
  • Effective for meat curing
  • Consistent performance and results
  • Easy to use and incorporate into recipes
  • Versatile for other food preservation
  • Informative usage guidance provided

Cons

  • Limited applications outside of meat curing

Product Price History

Important information

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