64% of respondents would recommend this to a friend
Imported from Japan store
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A series of knives that take advantage of the season's flavor. Enjoy authentic Japanese cuisine.
| Brand Name | Yaxell |
| Set name | Yaxell Kansuba Zurasaku 3-Piece Set (Santoku Knife, Sashimi Knife, Small Debblade Knife) |
| Manufacturer | Yaxel |
| Model Number | 30045 |
| Manufacturer Part Number | 30045 |
| Item type name | Knife |
| Incoraded Components | No |
| Item Weight | 422 g |
| Blade Edge | Plain |
| Construction Type | Forged Wood |
| Blade Material Type | Stainless Steel |
| Handle Material | Wood |
| Is the item dishwasher safe? | Yes |
| Material Type | Stainless Steel |
| BladeLength | 20 Centimeters |
| Item Length | 11.6 Inches (29.5 cm) |
| Size | 200 mm |
| Color | silver |
| Blade Color | silver |
| Blade Material | Stainless Steel |
| Brand | Yaxell |
Ideal for home cooks seeking precision and versatility in food preparation with a reliable Japanese-style knife.
Perfect for culinary students needing a high-quality knife for practicing different cutting techniques and enhancing skills.
A great gift choice for cooking enthusiasts or aspirating chefs looking for a stylish and functional kitchen tool.
Not suitable for budget-conscious consumers who prefer more affordable kitchen tools without promoting functionality.
The Yaxel 30042 Knife Set, which includes a sashimi knife and a small blade knife, is a good value for its price. The knives have a thin wall thickness, are light, easy to use, and are recommended for beginners and infrequent users. The sashimi knife is especially useful for thinning cuts and has no handle or blade spill damage. However, frequent use will result in a reduction in taste. The smaller knife is also useful for cutting fish. The knives are made of stainless steel, and while they require sharpening before use, they can be sharpened easily, making them ideal for whetstone practice. Some customers have had issues with the shape, blade spill, and muscle marks on the blade, and some have had difficulty sharpening them.
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