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Item #:
4002249
Antimo Caputo Chefs Flour 2.2 LB (Pack of 2) - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, Pasta
Item #:
4002249
SCR 444
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Imported from USA store
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The finest grade of flour milled in Italy, with a consistency similar to baby powder, perfect for pizza dough, pasta, and bread.
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What Stands Out
Italian Double Zero
This flour is finely milled, ensuring a silky texture that is essential for crafting authentic pizza, bread, and pasta, elevating your culinary creations to restaurant-quality standards.
Versatile Use
The soft wheat composition makes it perfect for various recipes, from pizza dough to pasta, allowing home cooks and chefs to experiment with diverse Italian cuisine effortlessly.
High Quality
Caputo's reputation for quality means this flour is made from the best grains, providing consistent performance and results that discerning cooks demand for their gourmet dishes.
Product Details
| Is Discontinued By Manufacturer | No |
| Product Dimensions | 6.3 x 6.61 x 16.14 inches (16 x 16.8 x 41 cm); 4.4 Pounds (2 kg) |
| Item model number | TS0417-A700ML-M978 |
| Manufacturer | Antimo Caputo |
| Units | 2.2 Pounds |
| Brand Name | Antimo Caputo |
| Item Form | Raw |
| Global Trade Identification Number | 08014601046161 |
| Set Name | Pack of 2 |
| Part Number | 291459 |
| Model Number | TS0417-A700ML-M978 |
| Container Type | Pack |
| Cuisine | Italian cuisine |
| Item Weight | 4.4 Pounds (2 kg) |
| Item Package Weight | 2.05 Kilograms |
| Number of Items | 2 |
| Unit Count | 2.2 Pounds |
| Number of Pieces | 2 |
| Size | 2.2 Pound (Pack of 2) |
Who Should Buy?
-
Home Bakers
Perfect for home bakers looking to create authentic Italian pizza, bread, and pasta with a professional touch.
-
Culinary Students
Ideal for culinary students who want to master delicate dough textures for various Italian dishes in their training.
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Food Enthusiasts
Great for food enthusiasts eager to experiment with high-quality flour to enhance their culinary skills and creations.
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Gluten-Free Dieters
Not suitable for those following a gluten-free diet due to the high gluten content in the flour.
Product Description
Antimo Caputo Chefs Flour 2.2 LB (Pack of 2) - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, Pasta
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is Tipo 00 flour?
Answer: Tipo 00 refers to a highly refined flour, milled to a fine consistency, perfect for creating soft dough. -
Question:
Can this flour be used for high temperature baking?
Answer: Yes, it works well in ovens up to 500°F, ideal for making pizza. -
Question:
Is this flour suitable for gluten-sensitive individuals?
Answer: This flour contains gluten and is not recommended for those with gluten sensitivities. -
Question:
What is a good dough recipe using 00 flour?
Answer: You can try the recipe from NYT Cooking using 00 flour: https://cooking.nytimes.com/recipes/1016230-robertas-pizza-dough -
Question:
Is this flour GMO free?
Answer: Yes, flour from Italy should be free of glyphosate chemical. -
Question:
Does this flour work well for deep dish crust?
Answer: It hasn't been specifically used for deep dish crust, but it has worked well for other crusts, breads, and biscuits. -
Question:
Is there an expiration date listed on the flour bags?
Answer: Yes, the expiration date is listed on top of the flap in European format. -
Question:
Can gluten-free individuals eat this flour?
Answer: No, this flour is high in gluten, so it is not suitable for gluten-free diets. -
Question:
What is 00 flour?
Answer: The 00 refers to the level of grind in Italian flour, with 00 being the finest grind. -
Question:
Can I use this flour in a breadmaker instead of bread flour?
Answer: Yes, you can use this flour in a breadmaker as a substitute for bread flour. -
Question:
Is the flour fresh? Does it have an expiration date?
Answer: Flour from SimplyBeautiful is very fresh, with an expiration date of at least 6-9 months from purchase. -
Question:
Should I use all-purpose flour in addition to 00 flour for Lahey's pizza recipe?
Answer: Most often, all 00 flour is used for the recipe, but if there is a shortage, a small percentage of unbleached all-purpose flour can be mixed in.
Antimo Caputo Wheat Flours & Meals TS0417-A700ML-M978 Editorial Review
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- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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SCR 444
Order now and get it around Thursday, August 06
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Features & Benefits
- 100% wheat flour essential for culinary creations.
- Tipo 00 is Italy's finest grade, ensuring superior softness.
- Ideal for pizza crust, pasta, and artisanal bread.
- Excellent performance in home ovens up to 500°F.
- Each pack contains 2.2 LB, offering great value for serious bakers.
- No additives, just pure wheat for authentic flavor.
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