AcreMade
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Plant-Based Egg Substitute, Dry Powder, Shelf Stable, Vegan, Gluten Free, Soy-Free, Low Sodium, Non-GMO, Natural Egg Replacer, 3 Grams Pea Protein Per Serving (1 pack (5.6 oz))
Plant-Based Egg Substitute, Dry Powder, Shelf Stable, Vegan, Gluten Free, Soy-Free, Low Sodium, Non-GMO, Natural Egg Replacer, 3 Grams Pea Protein Per Serving (1 pack (5.6 oz))
Plant-Based Egg Substitute, Dry Powder, Shelf Stable, Vegan, Gluten Free, Soy-Free, Low Sodium, Non-GMO, Natural Egg Replacer, 3 Grams Pea Protein Per Serving (1 pack (5.6 oz))
Plant-Based Egg Substitute, Dry Powder, Shelf Stable, Vegan, Gluten Free, Soy-Free, Low Sodium, Non-GMO, Natural Egg Replacer, 3 Grams Pea Protein Per Serving (1 pack (5.6 oz))
Plant-Based Egg Substitute, Dry Powder, Shelf Stable, Vegan, Gluten Free, Soy-Free, Low Sodium, Non-GMO, Natural Egg Replacer, 3 Grams Pea Protein Per Serving (1 pack (5.6 oz))
Plant-Based Egg Substitute, Dry Powder, Shelf Stable, Vegan, Gluten Free, Soy-Free, Low Sodium, Non-GMO, Natural Egg Replacer, 3 Grams Pea Protein Per Serving (1 pack (5.6 oz))
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Plant-Based Egg Substitute, Dry Powder, Shelf Stable, Vegan, Gluten Free, Soy-Free, Low Sodium, Non-GMO, Natural Egg Replacer, 3 Grams Pea Protein Per Serving (1 pack (5.6 oz))
Plant-Based Egg Substitute, Dry Powder, Shelf Stable, Vegan, Gluten Free, Soy-Free, Low Sodium, Non-GMO, Natural Egg Replacer, 3 Grams Pea Protein Per Serving (1 pack (5.6 oz))
Plant-Based Egg Substitute, Dry Powder, Shelf Stable, Vegan, Gluten Free, Soy-Free, Low Sodium, Non-GMO, Natural Egg Replacer, 3 Grams Pea Protein Per Serving (1 pack (5.6 oz))
Plant-Based Egg Substitute, Dry Powder, Shelf Stable, Vegan, Gluten Free, Soy-Free, Low Sodium, Non-GMO, Natural Egg Replacer, 3 Grams Pea Protein Per Serving (1 pack (5.6 oz))
Plant-Based Egg Substitute, Dry Powder, Shelf Stable, Vegan, Gluten Free, Soy-Free, Low Sodium, Non-GMO, Natural Egg Replacer, 3 Grams Pea Protein Per Serving (1 pack (5.6 oz))
Plant-Based Egg Substitute, Dry Powder, Shelf Stable, Vegan, Gluten Free, Soy-Free, Low Sodium, Non-GMO, Natural Egg Replacer, 3 Grams Pea Protein Per Serving (1 pack (5.6 oz))
AcreMade Plant-Based Egg Substitute is not just a delicious choice; it’s a versatile, eco-friendly solution for all your cooking and baking needs.
Plant-Based Egg Substitute, Dry Powder, Shelf Stable, Vegan, Gluten Free, Soy-Free, Low Sodium, Non-GMO, Natural Egg Replacer, 3 Grams Pea Protein Per Serving (1 pack (5.6 oz))
Item #: 220965022

Plant-Based Egg Substitute, Dry Powder, Shelf Stable, Vegan, Gluten Free, Soy-Free, Low Sodium, Non-GMO, Natural Egg Replacer, 3 Grams Pea Protein

Item #: 220965022

SCR 352

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AcreMade Plant-Based Egg Substitute is not just a delicious choice; it’s a versatile, eco-friendly solution for all your cooking and baking needs.
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What Stands Out

Plant-Based Nutrition
AcreMade offers a nutritious, vegan egg substitute that enhances meals with 3 grams of pea protein per serving, perfect for health-conscious consumers seeking protein-rich options.
Dietary Versatility
Free from gluten, soy, and GMOs, this natural egg replacer caters to various dietary preferences, making it ideal for vegans and those with food sensitivities.
Convenient Storage
This shelf-stable dry powder ensures long-lasting freshness and easy storage, allowing consumers to conveniently use it whenever needed without refrigeration.

Product Details

Shop Plant-Based Egg Substitute, Dry Powder, Shelf Stable, Vegan, Gluten Free, Soy-Free, Low Sodium, Non-GMO, Natural Egg Replacer, 3 Grams Pea Protein Per Serving (1 pack (5.6 oz)) online at a best price in Seychelles. B0DX4MCDBQ
  • INSTRUCTIONS: For a two egg serving, add 1.5 Tbsp powder to 1/3 cup COLD water and whisk until smooth. Cook on pre-heated skillet or pan at medium-high heat. Scramble until desired firmness is reached. Store in a cool, dry place in the original sealed package. If using a microwave, cook for 1-2 minutes depending on desired texture. In baking, Substitute can be hydrated and combined with wet ingredients, or blended with dry ingredients with water added later.
  • VEGAN AND TOP 9 ALLERGEN FRIENDLY: Meet your nutrition, allergen, and dietary needs with AcreMade Plant-Based Egg Substitute, made from pea protein and without the 9 most common allergens (nuts, egg, soy, dairy, gluten, peanuts, tree nuts, shellfish, sesame) to appeal to those with diet restrictions.
  • VERSATILE AND EASY TO USE: Prepared in minutes, AcreMade Egg Substitute makes egg-free cooking and baking simple and delicious. Use as a replacement for eggs in scrambles, omelets, cakes, cookies, sauces, and more. An eco-conscious, animal-friendly way to safely share eggs with anyone. Great for camping trips or preparedness pantries.
  • NON-GMO NUTRITION: Made from non-GMO pea protein grown in the US and Canada and proudly manufactured in Minnesota. AcreMade Egg Substitute contains 3 grams of protein and 2g of fiber serving, is low sodium, and has no cholesterol or saturated fat.
  • SUSTAINABLE: Made from yellow field peas, which fixate nitrogen, AcreMade’s animal-free Egg Substitute reduces the need for synthetic fertilizers while naturally building soil health. It's two year minimum shelf life ensures that it won't spoil, reducing waste, and it has a smaller carbon footprint than its animal egg counterparts. Eat breakfast while making a positive impact.
Package Dimensions 8.86 x 5.75 x 1.18 inches (22.5 x 14.6 x 3 cm); 5.93 ounces (168.12 grams)
UPC 850051337996
Manufacturer AcreMade
Units 5.6 Ounce
Brand NameAcreMade
Unit Count5.6 Ounce
Item Package Weight0.17 kg
Each Unit Count1
Country of OriginThis item will be imported from US
What is in the boxPlant-Based Egg Substitute, Dry... For more details, please check description/product details

Who Should Buy?

Suitable For
  • Vegans

    Ideal for individuals avoiding animal products, providing a convenient egg alternative for various recipes.

  • Gluten Sensitivity

    Safe for those with gluten intolerance, offering a versatile binding agent without wheat-based ingredients.

  • Health-Conscious Consumers

    Low sodium and non-GMO, appealing to users focused on maintaining a healthy diet without artificial additives.

Not Suitable For
  • Traditional Bakers

    May not suit traditional recipes requiring the specific functions of real eggs, like leavening or moisture.

Product Description

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is AcreMade Plant-Based Egg Substitute made from?

    Answer: AcreMade Plant-Based Egg Substitute is primarily made from a blend of natural ingredients, including pea protein. This makes it not only vegan, but also rich in protein, providing a nutritious alternative to chicken eggs. The formulation ensures that you get a similar texture and binding properties in your baking and cooking, perfect for recipes where eggs are typically used. For those looking to create egg-free dishes without compromising on quality, this product serves as an excellent replacement.
  • Question: How do you use AcreMade Plant-Based Egg Substitute in recipes?

    Answer: To use AcreMade Plant-Based Egg Substitute, simply mix one tablespoon of the dry powder with three tablespoons of water, allowing it to sit until it thickens. This mixture typically replaces one egg in most recipes. Whether you're baking cakes, muffins, or even making scrambled dishes, this egg substitute can be seamlessly integrated without altering the taste. It’s an ideal choice for smoothies, baked goods, and even savory dishes, enhancing both texture and nutrition.
  • Question: Is AcreMade a gluten-free product?

    Answer: Yes, AcreMade Plant-Based Egg Substitute is gluten-free. This makes it suitable for individuals with gluten sensitivities or those living a gluten-free lifestyle. The absence of gluten does not compromise the product's functionality in baking or cooking, ensuring that you can enjoy your favorite recipes without any concerns regarding gluten. This versatility caters to a wide array of dietary preferences, making it a must-have in gluten-free kitchens.
  • Question: Is this egg substitute suitable for low-sodium diets?

    Answer: Absolutely! AcreMade Plant-Based Egg Substitute is low in sodium, making it a perfect option for anyone aiming to reduce their sodium intake. Many traditional egg recipes can contribute to higher sodium levels, but using this substitute allows you to enjoy your beloved dishes with less sodium. It’s particularly useful for health-conscious individuals or those with specific dietary restrictions who want to maintain flavor while being mindful of sodium levels.
  • Question: Does AcreMade contain any allergens?

    Answer: AcreMade Plant-Based Egg Substitute is formulated to be free from major allergens such as soy and gluten. This makes it a perfect choice for those with common food allergies. However, it does contain pea protein, so those with specific legume allergies should be cautious. Given its allergen-friendly nature, it can be used in various settings like schools or events where dietary restrictions must be accommodated.
  • Question: Can you use AcreMade in savory dishes?

    Answer: Yes, AcreMade Plant-Based Egg Substitute can be effectively used in both sweet and savory dishes. For instance, you can use it in stir-fries, veggie scrambles, or casseroles without compromising the taste or texture. This versatility allows you to experiment with different cuisines, ensuring that meals are delicious and plant-based. It is perfect for vegans or anyone wanting to incorporate more plant-based ingredients into their diet.
  • Question: How should I store AcreMade Plant-Based Egg Substitute?

    Answer: AcreMade Plant-Based Egg Substitute should be stored in a cool, dry place, ideally in an airtight container. Its shelf-stable nature means it retains its quality without refrigeration. Proper storage ensures that the powder remains fresh and effective for all your cooking and baking needs. Given its long shelf life, it's an excellent pantry staple for those seeking convenient and quick meal solutions.
  • Question: Is AcreMade Egg Substitute Non-GMO?

    Answer: Yes, AcreMade Plant-Based Egg Substitute is labeled as Non-GMO, ensuring that it is free from genetically modified organisms. This attribute is increasingly important for consumers seeking natural and sustainable food options. By choosing products like AcreMade, you can feel confident about the ingredients in your meals, making it an excellent choice for health-conscious individuals looking for natural alternatives.
  • Question: What is the nutritional profile of AcreMade Plant-Based Egg Substitute?

    Answer: AcreMade Plant-Based Egg Substitute is rich in protein, with approximately 3 grams of pea protein per serving. It’s low in calories and contains no cholesterol, making it a heart-healthy option. Additionally, its natural ingredients provide essential nutrients without any artificial additives or preservatives. This nutritional profile supports various dietary goals, whether you are aiming for weight management or increasing your protein intake in a plant-based diet.
  • Question: Where can I buy AcreMade Plant-Based Egg Substitute?

    Answer: You can buy AcreMade Plant-Based Egg Substitute from Ubuy in Seychelles. Ubuy offers a convenient platform to order this vegan, gluten-free, and natural egg replacer, ensuring easy access to healthier baking alternatives. With Ubuy, simply browse their selection, and you’ll be a few clicks away from getting this essential pantry item delivered to your doorstep, making plant-based cooking a breeze.

AcreMade Egg Substitutes Editorial Review

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**** The vegan egg substitute has garnered a mixed, yet predominantly positive reception from customers. Many users have praised its versatility and taste, highlighting its likeness to real eggs when cooked properly. Those who have used it for various applications—from omelets, French toast, and cookies—report that the product delivers on flavor, especially when enhanced with a touch of black salt, which helps mask the pea protein base. Customers have also found it to be an excellent ingredient for baking, noting improvements in flavor in some recipes over traditional eggs, particularly in cookies. However, there are some discrepancies in user experiences related to texture and preparation. A few customers initially found the mixture to be too thin compared to their previous vegan egg substitute, but many later adjusted their mixing ratios or cooking techniques with positive results. The Consensus indicates that more effort in whisking and cooking time is required to achieve the best results, with hints that using specific pans and spatulas can enhance cooking success. While some individuals were disappointed by the texture—describing it as a bit starchy or grainy—overall satisfaction remains high with most participants willing to experiment further to achieve optimal outcomes. This product seems especially favorable for those seeking an egg alternative that caters to vegan and dietary restrictions without sacrificing taste too much. **

Customer Reviews & Ratings

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Pros

  • Good flavor and texture resembling real eggs
  • Versatile use in various dishes including baking and frying
  • Black salt enhancement recommended for improved taste
  • Higher satisfaction in baking recipes compared to traditional eggs
  • Quick and easy preparation

Cons

  • Initial thin texture when mixed; requires adjustment in ratios

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SCR 352

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Features & Benefits

  • Vegan and free from the top 9 allergens, ideal for dietary restrictions.
  • Quick and easy preparation for a variety of dishes including scrambles, cakes, and sauces.
  • Non-GMO, made from sustainable pea protein with added nutritional benefits.
  • Low in sodium, cholesterol-free, and contains healthy fiber and protein.
  • Perfect for camping trips and long-term storage with a two-year shelf life.
  • Eco-conscious, reducing waste and carbon footprint compared to conventional eggs.

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