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5.2QT Electric Dough Maker with Ferment Function & Weighing Function, Dough Mixer with Stainless Steel Bowl, Household Kitchen Flour Kneading
SCR 1889
Price Details
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With a generous capacity ranging from 2.2 lbs to 11 lbs, it's suitable for crafting bread, pizza and dumplings with ease.
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What Stands Out
Product Details
- Functional Versatility-The electric dough maker combines dough-making with weighing functions, catering to all your baking needs. With a generous capacity ranging from 2.2 lbs to 11 lbs, it's suitable for crafting bread, pizza and dumplings with ease.
- Generous Capacity, Speedy Results-With a 5.2QT capacity, this dough mixer machine ensures you can prepare ample dough.Its adjustable kneading time and countdown settings allows for efficient completion within just 15 minutes, saving you precious time.
- Easy Maintenance-the dough mixer machine features a stainless steel inner liner and glass panel, ensuring that cleaning are easier. The removable top cover and blade facilitate maintenance, allowing you to add or remove ingredients with ease.
- Quiet Operation-Equipped with a DC motor, our flour kneading machine operates with significantly reduced decibel levels compared to pure copper. Enjoy a tranquil baking experience.
- Thoughtful and practical Gift-Our electric dough maker with ferment function makes for a thoughtful and practical gift that will be cherished for its efficiency and convenience. Give the gift of effortless baking and watch as smiles light up faces.
| Brand Name | SUNVIVI |
| Model Number | ZEM001GE |
| Manufacturer | sunvivi |
| UPC | 759647946799 |
| Part Number | ZEM001GE |
| Item Type Name | Dough maker machine |
| Included Components | Dough Maker |
| Voltage | 120 Volts (AC) |
| Capacity | 5.2 Quarts |
| Wattage | 200 watts |
| Item Dimensions D x W x H | 12.2"D x 9.5"W x 10.8"H (31 x 24.1 x 27.4 cm) |
| Material | Stainless Steel |
| Product Care Instructions | Dishwasher Safe |
| Color | Green |
| Product Dimensions (L x W x H) | 12.2"D x 9.5"W x 10.8"H (31 x 24.1 x 27.4 cm) |
Who Should Buy?
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Baking Enthusiasts
This dough maker simplifies bread making, providing speed and consistent results for avid bakers.
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Large Families
With its 5.2QT capacity, this machine is perfect for preparing dough for large meals or gatherings.
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Home Cooks
Ideal for those who frequently make pizza or pasta, offering ease and efficiency in dough preparation.
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Occasional Bakers
If you bake infrequently, the size and features might be more than you need, taking up valuable kitchen space.
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Small Kitchens
The large capacity might not fit well in compact kitchens, restricting storage and usability.
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Non-Cookers
Those who don't enjoy cooking or baking won't benefit from this specialized appliance, rendering it unnecessary.
Product Description
Customer Questions & Answers
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Question:
What is the ferment function in the Electric Dough Maker?
Answer: The ferment function in the Electric Dough Maker is designed to create the ideal environment for yeast activation and dough fermentation. By providing controlled temperature and time settings, this function ensures your dough rises properly, enhancing texture and flavor. For instance, if you're making artisan bread or pizza dough, utilizing this feature leads to superior results, maximizing the dough's potential and creating a perfectly airy and soft texture. -
Question:
What is the capacity of the dough mixer?
Answer: The Electric Dough Maker features a large capacity that can handle significant quantities of flour, often accommodating several pounds of dough in a single batch. This makes it an ideal choice for large families or those who regularly bake for events. For example, if you're preparing dough for multiple pizzas or a large batch of bread rolls, this capacity allows you to knead large volumes quickly and efficiently, saving you both time and effort. -
Question:
How does the weighing function work in this dough maker?
Answer: The weighing function in the Electric Dough Maker allows users to measure ingredients directly in the mixing bowl. This feature integrates a digital scale that displays the weight of flour, water, and other components as they are added. This is particularly beneficial for achieving precise ingredient ratios for recipes, ensuring consistency in your baking. For instance, if you're experimenting with bread recipes, accurate measurements can significantly improve your outcomes. -
Question:
Can I use the dough maker for other recipes besides bread?
Answer: Absolutely! The Electric Dough Maker can be utilized for a variety of recipes, not just bread. It is suitable for pizza dough, pastry dough, pasta, and more. The versatility of this kitchen appliance means you can easily switch from making a soft bread dough to a firmer pasta dough. This makes it a valuable tool in your kitchen for diverse culinary creations, whether you're baking dessert pastries or whipping up homemade pasta for dinner. -
Question:
Is the Electric Dough Maker easy to clean?
Answer: Yes, the Electric Dough Maker is designed with easy cleaning in mind. Most components, including the mixing bowl and kneading hooks, are removable and often dishwasher-safe. This feature greatly simplifies the cleanup process after an intense baking session. For example, if you've been experimenting with different dough types, you can clean the machine quickly and conveniently, allowing for hassle-free transitions between recipes. -
Question:
Does it come with preset programs for different types of dough?
Answer: Many Electric Dough Makers, including this model, come equipped with preset programs tailored for different types of dough. These programs adjust the kneading time, speed, and fermentation settings based on the specific dough you are working with, making it easier to achieve desired results. For instance, selecting the pizza dough option will optimize the kneading process for a chewier crust. This user-friendly feature ensures that bakers of all skill levels can achieve professional-grade results. -
Question:
Can the Electric Dough Maker handle tough doughs, like bagel dough?
Answer: Yes, the Electric Dough Maker is built to handle tough doughs, such as those used for bagels, which require a strong kneading action. Its powerful motor and robust mixing arms provide the necessary torque to effectively develop gluten, ensuring that your dough reaches the right consistency. Using this appliance for bagel dough can save significant time and physical effort, making it a great choice for avid bakers looking to produce chewy, well-textured bagels at home. -
Question:
What safety features does the dough maker include?
Answer: The Electric Dough Maker is equipped with several safety features to ensure a secure baking experience. These often include non-slip feet for stability during use and an automatic shut-off mechanism to prevent overheating. Additionally, many models have safety locks that prevent operation unless the lid is securely closed. This is particularly important for users new to baking, as it allows them to focus on perfecting their recipes without undue risk. -
Question:
Can I make gluten-free dough with this machine?
Answer: Yes, the Electric Dough Maker is suitable for making gluten-free dough. Its powerful kneading function effectively combines gluten-free flours, ensuring you achieve a consistent texture and proper hydration. To make gluten-free bread or pastries, simply follow a gluten-free recipe and use the mixer’s settings to accommodate the specific requirements of gluten-free baking. This versatility makes it an excellent option for households with dietary restrictions, enabling everyone to enjoy freshly baked goods. -
Question:
Where can I buy the Electric Dough Maker in Seychelles?
Answer: You can buy the Electric Dough Maker with Ferment Function from Ubuy in Seychelles. Ubuy offers a wide range of household appliances, including this dough maker, ensuring you can find exactly what you need. Ubuy is known for its competitive selection and commitment to customer satisfaction, making it a reliable choice for your kitchen essentials.
SUNVIVI Stand Mixers ZEM001GE Editorial Review
The Electric Dough Maker with Ferment Function has received a mix of feedback from customers, highlighting its varying performance and usability. Many users appreciate the machine's size and affordability, noting that it provides an accessible way to explore baking without a hefty investment. The inclusion of a built-in scale is seen as a significant advantage, allowing for easy ingredient measurement while kneading. Customers have praised the dough maker’s robust build, featuring a cast metal mixing hook and a stainless steel bowl that contribute to its reliability. The high torque function is lauded for effectively handling large volumes of dry flour without compromising performance, which is particularly beneficial for those working with sizeable baking batches. The general Consensus is that it kneads dough well, producing a smooth Consistency ideal for various bread. However, the product is not without its quirks. Several users have pointed out challenges with the instructions, which need improvement. They report that the guidance is hard to follow, particularly for those not familiar with weight measurements in grams rather than cups. Issues such as wobbling during operation and the scale ceasing to function after brief use have also been noted, indicating concerns regarding the longevity and operational reliability of certain components. While many customers celebrate the machine as a fantastic kitchen addition that transforms their baking experience, others have had troubling experiences with parts breaking or lacking effective kneading abilities. The visual design of the control panel has also received mixed reviews, with some finding it hard to read. In summary, the Electric Dough Maker is a solid choice for novice and experienced bakers alike, but it has its shortcomings in instruction clarity and potential durability issues that Prospective buyers should be aware of. **
Customer Reviews & Ratings
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5 Star
64%
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4 Star
15%
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3 Star
7%
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2 Star
4%
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1 Star
10%
Review this product
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Pros
- Affordable price for aspiring bakers.
- Built-in scale for convenient measurement.
- Sturdy Construction with quality materials.
- High torque performance for large batches without clogging.
- Effective kneading for a smooth dough Consistency.
- Easy cleanup after use.
Cons
- Difficult-to-follow instructions, especially for those unfamiliar with metric measurements.
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
- Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.
SCR 1889
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QTY:
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Features & Benefits
- Versatile electric dough maker with weighing function for all baking needs.
- 5.2QT capacity for preparing ample dough quickly.
- Adjustable kneading time allows for completion in just 15 minutes.
- Stainless steel and glass materials for easy maintenance.
- Quiet operation thanks to a DC motor.
- Ideal gift for effortless baking and efficiency.






























