Features & Benefits
- Finely ground mix of organic chia and flaxseeds.
- Ideal for enhancing baked goods like muffins and pancakes.
- Versatile in both hot and cold cereals.
- Works as a thickening agent for soups and stews.
- Can be used as a vegan egg substitute in recipes.
- Certified Organic, Gluten-Free, Non-GMO, and Vegan.