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Lallemand Inc-2321 Dry Yeast - CBC-1 (11 g)
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Lallemand Inc-2321 Dry Yeast - CBC-1 (11 g)
Lallemand Inc-2321 Dry Yeast - CBC-1 (11 g)
Item #: 12414864

Lallemand Inc-2321 Dry Yeast - CBC-1 (11 g)

Item #: 12414864

SCR 252

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What Stands Out

High Fermentation Rate
Lallemand Inc-2321 CBC-1 dry yeast offers an exceptional fermentation speed, allowing home brewers to achieve peak flavors and consistent results in shorter timeframes compared to other yeasts.
Versatile Application
This dry yeast is perfect for brewing various styles, from light ales to complex stouts, catering to a diverse range of brewing preferences and ensuring flexibility for home brewers.
Reliable Quality
Lallemand's CBC-1 yeast is known for its robust performance and high viability, providing brewers with dependable results, superior taste, and excellent quality in every batch.

Product Details

Shop Lallemand Inc-2321 Dry Yeast - CBC-1 (11 g) online at a best price in Seychelles. B074DB7HJG
  • CBC-1 dry yeast selected for refermentation properties
  • Suitable for cask and bottle conditioning
  • Can referment beers up to 11-14% ABV
  • Ideal for champagne-like and fruit beers
  • Fermentation and refermentation range: 15 to 25C (59 to 77F)
  • Leaves some residual sweetness and does not impart flavors
Item Weight0.02 lbs (10 grams)

Who Should Buy?

Suitable For
  • Home Brewers

    Ideal for home brewers looking for reliable fermentation with clean flavor profiles in a variety of beer styles.

  • Smaller Batch Brewing

    Perfect for those making smaller batches of beer, providing consistent results with only a small amount of yeast.

  • New Brewer Enthusiasts

    Great for beginners who want an easy-to-use yeast that can produce quality beer without complex techniques.

Not Suitable For
  • High-Volume Producers

    Not suitable for large-scale breweries requiring bulk yeast options or specialized strains for unique flavors.

Product Description

Lallemand Inc-2321 Dry Yeast - CBC-1 (11 g)

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Lallemand Inc-2321 Dry Yeast - CBC-1 used for?

    Answer: Lallemand Inc-2321 Dry Yeast - CBC-1 is primarily used for fermenting beer and is prized for its ability to produce consistent and high-quality results. This yeast strain is ideal for crafting various beer styles, including ales and stouts, as it can influence aroma and flavor profiles, enhancing your brewing experience. Many homebrewers and microbreweries rely on this yeast for its robust fermentation capacity, making it a popular choice for producing both traditional and experimental brews.
  • Question: How do I store Lallemand Inc-2321 Dry Yeast?

    Answer: To maintain the potency of Lallemand Inc-2321 Dry Yeast, it is best to store it in a cool, dry place, ideally in the refrigerator. Keeping it sealed in its original packaging and avoiding exposure to moisture can prolong its shelf life. Proper storage is crucial, as yeast can lose its effectiveness when stored improperly, affecting fermentation performance. When ready to use, allow it to acclimate to room temperature before adding it to your brewing process for optimal results.
  • Question: What is the fermentation temperature range for CBC-1 yeast?

    Answer: Lallemand Inc-2321 Dry Yeast - CBC-1 thrives best within a fermentation temperature range of 18°C to 22°C (64°F to 72°F). This temperature window is ideal for achieving balanced fermentation and flavor development. Staying within this range helps avoid off-flavors and unwanted esters, allowing the yeast to work effectively. For brewed styles like pale ales and IPAs, sticking to this temperature range often leads to vibrant and refreshing outcomes.
  • Question: Can I reuse Lallemand CBC-1 yeast after fermentation?

    Answer: Yes, you can reuse Lallemand Inc-2321 Dry Yeast - CBC-1 for multiple brewing batches. Once fermentation is complete, you can collect the yeast from the bottom of your fermenter and store it for future use. It's essential to properly wash and aerate the yeast to maintain its viability. This practice can save costs and maintain yeast character across batches, making it a practical strategy for frequent brewers aiming to create consistent flavors.
  • Question: Is Lallemand CBC-1 suitable for all brewing methods?

    Answer: Lallemand Inc-2321 Dry Yeast - CBC-1 is versatile and suitable for various brewing methods, including homebrewing and professional brewing setups. Its adaptability allows it to perform well with different wort compositions, making it ideal for diverse beer styles. Whether using extract or all-grain brewing techniques, this yeast can effectively ferment sugars into alcohol while contributing to the overall flavor profile of your beer.
  • Question: What is the alcohol tolerance of CBC-1 yeast?

    Answer: Lallemand Inc-2321 Dry Yeast - CBC-1 has an alcohol tolerance of around 9% ABV. This feature makes it suitable for many beer styles, including session ales and higher-ABV brews. It’s essential to keep this tolerance in mind when planning your recipes. If you aim for higher alcohol content, consider using multiple pitches or blending with other yeast strains to achieve the desired results while maintaining flavor integrity.
  • Question: What flavors does Lallemand CBC-1 yeast impart?

    Answer: Lallemand Inc-2321 Dry Yeast - CBC-1 is known for producing clean and well-rounded flavor profiles with subtle fruity esters. This yeast strain can enhance the hop character in IPAs while maintaining balance without overwhelming the palate. Its ability to ferment at a steady rate also results in a consistent profile, making it ideal for brewers who value clarity in their craft. By using this yeast, you can expect a pleasant and approachable flavor in your finished beer.
  • Question: How much Lallemand CBC-1 should I use per batch?

    Answer: For optimal fermentation, it’s generally recommended to use one packet of Lallemand Inc-2321 Dry Yeast - CBC-1 (11 g) for up to 20 liters (5 gallons) of wort. This ratio can ensure that yeast cells are adequately pitched, leading to efficient fermentation. Depending on specific gravity and the beer style you’re brewing, adjustments may be needed. For heavy or higher-sugar worts, consider increasing the yeast dosage to maintain a vigorous fermentation.
  • Question: Can CBC-1 yeast be used in fermentation of other beverages?

    Answer: While Lallemand Inc-2321 Dry Yeast - CBC-1 is primarily designed for brewing beer, it can also be used in the fermentation of certain types of wines and ciders. The yeast's ability to produce distinct flavors and aromas makes it a suitable option for these beverages. When experimenting with wine or cider fermentation, be sure to monitor the fermentation process closely to achieve the desired profile and balance.
  • Question: Where can I buy Lallemand Inc-2321 Dry Yeast - CBC-1 11 g in Seychelles?

    Answer: You can purchase Lallemand Inc-2321 Dry Yeast - CBC-1 11 g from Ubuy in Seychelles. Ubuy offers a wide variety of brewing ingredients, making it a reliable source for homebrewers and professionals alike. By choosing Ubuy, you can ensure that you are getting quality products delivered to your doorstep, along with convenient browsing options for other brewing supplies.

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SCR 252

This product is not Fulfilled by Ubuy and can take minimum 10 days in delivery. We might cancel the product from the order and refund you if any issue arise with the delivery of this product.

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