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Chaokoh Jack Fruit in Syrup 20oz, 1 Pack
Sugared ripe jackfruit for delicious desserts, ice cream, or cereal.
Chaokoh Jack Fruit in Syrup 20oz, 1 Pack
Item #: 118035842

Chaokoh Jack Fruit in Syrup 20oz, 1 Pack

Item #: 118035842

SCR 235

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Sugared ripe jackfruit for delicious desserts, ice cream, or cereal.
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What Stands Out

Versatile Ingredient
Chaokoh Jack Fruit in Syrup is perfect for various dishes, from desserts to savory meals, enhancing culinary creations with its unique flavor and texture.
Convenient Packaging
The 20oz pack provides an ample supply of jackfruit in syrup, ensuring you always have this delicious ingredient on hand for any recipe or snack.
Natural Sweetness
Infused in syrup, this jackfruit boasts a delightful natural sweetness, making it an excellent choice for health-conscious consumers seeking a tasty treat without added sugars.

Product Details

Shop Chaokoh Jack Fruit in Syrup 20oz, 1 Pack online at a best price in Seychelles. B00HUJ6GES
Is Discontinued By Manufacturer No
Package Dimensions 7.24 x 3.39 x 3.35 inches (18.4 x 8.6 x 8.5 cm); 1.25 Pounds (570 grams)
UPC 044738045360
Manufacturer Chaokoh
Units 1.00 Count
Brand NameChaokoh
Part NumberSOI-04124
Unit Count1.00 Count
Item Weight565 Grams
Item Package Weight0.68 Kilograms
Number of Items1
Size20 Oz

Who Should Buy?

Suitable For
  • Vegetarian Diets

    Great alternative to meat, providing a meaty texture and versatility in various vegetarian dishes.

  • Dessert Enthusiasts

    Ideal for creating delicious tropical desserts, such as fruit salads and smoothies with a sweet twist.

  • Cultural Exploration

    Perfect for those interested in exploring Asian cuisines or experimenting with unique flavors in cooking.

Not Suitable For
  • Calorie Counters

    High in sugar syrup, making it unsuitable for those monitoring calorie intake or sugar consumption.

Product Description

Chaokoh Jack Fruit in Syrup 20oz, 1 Pack

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Chaokoh Jack Fruit in Syrup?

    Answer: Chaokoh Jack Fruit in Syrup is a canned product that features pieces of young jackfruit preserved in a sweet syrup. Jackfruit is known for its unique texture and mildly sweet flavor, making it a versatile ingredient in both savory and sweet dishes. It can be used in desserts, smoothies, or as a meat substitute in various recipes. The syrup helps to retain the fruit's moisture and enhances its flavor, making it a delicious addition to your culinary creations.
  • Question: How can I use Chaokoh Jack Fruit in Syrup in recipes?

    Answer: You can incorporate Chaokoh Jack Fruit in Syrup into various recipes. For example, it works beautifully in tropical fruit salads, adds a sweet element to smoothies, or can be used in vegan tacos as a meat substitute. The sweet syrup enhances flavor, so it’s ideal for desserts like jackfruit cheesecake or as a topping for ice cream. Explore your creativity in the kitchen by experimenting with different cuisines and dishes.
  • Question: Is Chaokoh Jack Fruit in Syrup suitable for vegans?

    Answer: Yes, Chaokoh Jack Fruit in Syrup is entirely plant-based and suitable for vegans. The product consists solely of jackfruit and syrup, making it an excellent choice for those following a vegan diet. You can use it in various vegan dishes, providing a source of plant protein while adding a delicious taste and texture to meals. Whether you're making stews, curries, or desserts, it's a great ingredient to enhance your dishes.
  • Question: What are the nutritional benefits of Chaokoh Jack Fruit in Syrup?

    Answer: Chaokoh Jack Fruit in Syrup offers several nutritional benefits. Jackfruit is rich in vitamins such as vitamin C and several B vitamins, and it provides dietary fiber that aids in digestion. While the syrup contains added sugar, the fruit's overall nutrient profile makes it a beneficial addition to your diet when consumed in moderation. It's a unique way to explore tropical flavors while incorporating healthy ingredients into your meals.
  • Question: How long does Chaokoh Jack Fruit in Syrup last after opening?

    Answer: Once opened, Chaokoh Jack Fruit in Syrup can be stored in the refrigerator for up to a week. It's important to transfer any unused fruit and syrup into a sealed container to maintain freshness. To enjoy the product longer, consider using it in different recipes throughout the week. This ensures that you utilize the full can and helps reduce food waste while enjoying its delicious taste.
  • Question: Can I eat Chaokoh Jack Fruit in Syrup directly from the can?

    Answer: Yes, you can enjoy Chaokoh Jack Fruit in Syrup straight from the can. The fruit is already cooked and preserved, making it safe to eat without further preparation. However, for a more enjoyable experience, consider chilling the fruit or mixing it with other ingredients, such as yogurt or granola, to create a delightful snack or dessert. This versatility allows for quick and easy enjoyment anytime.
  • Question: Is Chaokoh Jack Fruit in Syrup gluten-free?

    Answer: Yes, Chaokoh Jack Fruit in Syrup is gluten-free. The primary ingredients, jackfruit and syrup, do not contain any gluten components, making it suitable for individuals with gluten sensitivities or celiac disease. This makes it a great option for anyone looking to incorporate gluten-free foods into their diet while enjoying tropical flavors. Use it in your favorite gluten-free recipes confidently.
  • Question: Where can I find Chaokoh Jack Fruit in Syrup?

    Answer: You can buy Chaokoh Jack Fruit in Syrup 20oz, 1 Pack at Ubuy. They provide a convenient purchasing option for customers in Seychelles. Ubuy typically offers reliable service and a variety of food products, ensuring a smooth buying experience.
  • Question: How is Chaokoh Jack Fruit in Syrup different from fresh jackfruit?

    Answer: Chaokoh Jack Fruit in Syrup differs from fresh jackfruit in terms of texture, sweetness, and shelf-life. The canned version is cooked and preserved in syrup, which makes it sweeter and softer than fresh jackfruit. Fresh jackfruit is firmer and has a more complex flavor that can vary significantly among varieties. The canned version is convenient for those who want the taste of jackfruit without the preparation challenges.
  • Question: Is Chaokoh Jack Fruit in Syrup suitable for cooking?

    Answer: Absolutely! Chaokoh Jack Fruit in Syrup is an excellent ingredient for cooking. Its soft texture and sweet flavor make it suitable for desserts, but you can also use it in savory dishes like stir-fries, curries, and casseroles. The syrup adds an additional layer of sweetness and can balance out spices in various recipes, allowing for creative culinary experimentation.

Chaokoh Baking Syrups, Sugars & Sweeteners Editorial Review

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Pros

  • Deliciously sweet flavor
  • Versatile for recipes
  • High-quality fruit pieces
  • Convenient packaging
  • Great for desserts and snacks

Cons

  • Could be too sweet for some.

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