Teff Flour, Brown (8 oz, ZIN: 526201)
SCR 550
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
QTY:
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Teff Flour is terrific for cookies, brownies, tart and pie crusts, muffins, cakes, fish, chicken, pork, soups, sauces and much more!
Fast
Shipping
Free
Return*
Secure Packaging
100% Original Products
PCI DSS Compliance
ISO 27001 Certified
What Stands Out
Product Details
- Teff Flour is a wonderful flour you can use that is gluten-free! It is slightly sweet, with a nutty flavor reminiscent of hazelnuts. Teff is a type of millet. It is tiny, about the size of a poppy seed. It is widely used in baking and as a thickening agent. Teff Flour is terrific for cookies, brownies, tart and pie crusts, muffins, cakes, fish, chicken, pork, soups, sauces and much more! - Ready to use. No preparation necessary.
- No fillers.
- Manufacturer: Larissa Veronica
- Size: 8 oz
- Easy-to-use dried format in a convenient stand-up pouch.
| Product Dimensions | 8.5 x 15 x 23 inches (21.6 x 38.1 x 58.4 cm); 11.99 ounces (339.92 grams) |
| UPC | 664435262015 |
| Manufacturer | Larissa Veronica |
| Units | 8 Fluid Ounces |
| Brand Name | Larissa Veronica |
| Specialty | natural |
| Diet Type | Vegetarian |
| Item Form | Other |
| Part Number | 526201 |
| Container Type | Pouch / Bottle |
| Flavor | Unflavored |
| Item Weight | 0.34 Kilograms |
| Number of Items | 1 |
| Unit Count | 8 Fluid Ounces |
| Size | 8 Ounce (Pack of 1) |
Who Should Buy?
-
Gluten-Free Dieters
Teff flour is naturally gluten-free, making it ideal for those with celiac disease or gluten intolerance.
-
Health-Conscious Users
Rich in protein, fiber, and minerals, teff flour is excellent for individuals seeking nutritious alternatives.
-
Baking Enthusiasts
Teff flour can be used in various baking recipes, allowing creative experimentation with different flours.
-
Traditional Bakers
Bakers accustomed to using wheat flour may find teff flour challenging to work with due to its texture.
-
High-Carb Dieters
Those adhering to low-carb diets may not find teff flour suitable due to its carbohydrate content.
-
Simple Recipes Users
Individuals seeking straightforward recipes may struggle with the unique flavor and properties of teff flour.
Product Description
Customer Questions & Answers
-
Question:
What is Teff Flour, and what are its nutritional benefits?
Answer: Teff Flour is a nutrient-rich flour made from tiny grains of teff, which is native to Seychelles. It is high in protein, fiber, and essential vitamins and minerals such as calcium, iron, and B vitamins. Its nutritional profile makes it an excellent choice for those seeking gluten-free options as it is naturally gluten-free. Incorporating Teff Flour into your diet can enhance your overall health, promote digestion, and provide sustained energy throughout the day. -
Question:
How can I use Teff Flour in my cooking or baking?
Answer: Teff Flour can be used in various recipes, making it a versatile ingredient for cooking and baking. You can use it to make pancakes, muffins, or even baking a nutritious bread. Due to its slightly nutty flavor, it pairs well with both sweet and savory dishes. For instance, you may blend it with other flours for a more balanced texture or use it alone to give your recipes a unique twist. Experimenting with teff can elevate your culinary creations. -
Question:
Is Teff Flour gluten-free, and who can benefit from it?
Answer: Yes, Teff Flour is naturally gluten-free, making it an ideal flour choice for individuals with gluten sensitivities or celiac disease. It allows those following a gluten-free diet to enjoy baked goods and other dishes without compromising on taste or texture. Additionally, its rich nutrient content supports a healthy lifestyle, benefiting anyone looking to add more wholesome ingredients to their meals. -
Question:
What is the best way to store Teff Flour for freshness?
Answer: To keep Teff Flour fresh, it is recommended to store it in an airtight container in a cool, dry place. A refrigerator or freezer can also be an excellent choice for longer storage periods. This prevents the flour from absorbing moisture or any odors from the surroundings, ensuring its flavor and nutritional qualities remain intact for your future cooking projects. -
Question:
Can I substitute regular flour with Teff Flour in recipes?
Answer: Yes, you can substitute regular flour with Teff Flour, but it may require some adjustments in the recipe. Teff Flour has different absorption properties, so you might need to reduce the amount of liquid used or add a binding agent when baking. Start by replacing 25-50% of the regular flour with Teff Flour in your favorite recipes to see how it affects the texture and taste. -
Question:
Does Teff Flour have any allergens I should be aware of?
Answer: Teff Flour is generally hypoallergenic and does not contain common allergens like wheat, dairy, or soy. However, as with any food product, it's essential to check the packaging for any specific allergen statements, particularly if you have severe allergies. If you’re introducing Teff Flour into meals for those with allergies, monitor for any individual reactions. -
Question:
What dishes are traditionally made with Teff Flour?
Answer: Teff Flour is a staple in Ethiopian cuisine, primarily used to make injera, a spongy flatbread that serves as the base for various dishes. Its unique texture and flavor complement a variety of sauces and stews, making it a beloved dish in Ethiopian households. You can also experiment with Teff Flour in pancakes, waffles, and cookies for a delightful twist on classic favorites. -
Question:
What is the taste profile of Teff Flour?
Answer: Teff Flour has a mild, slightly nutty flavor with a hint of sweetness, which can enhance the overall taste of your dishes. This unique flavor profile makes it versatile enough to work in both savory and sweet recipes. Whether you are preparing a rich stew or baking delicious muffins, Teff Flour adds an unmistakable depth to your meals, making them more interesting and flavorful. -
Question:
How can I incorporate Teff Flour into a healthy diet?
Answer: Incorporating Teff Flour into a healthy diet is simple and rewarding. Start by adding it to smoothies or oatmeal for a nutrient boost. Use it in place of regular flour in baking recipes to create healthier versions of your favorite treats. You might also use it in savory dishes, like soups or sauces, to thicken and add flavor while reaping its nutritional benefits. -
Question:
Where can I buy Teff Flour, Brown 8 oz, ZIN: 526201?
Answer: You can buy Teff Flour, Brown 8 oz, ZIN: 526201 from Ubuy in Seychelles. Ubuy offers a wide selection of products, making it easy for you to find this nutritious ingredient for your cooking and baking needs.
Larissa Veronica Teff Flour Editorial Review
Customer Reviews & Ratings
-
5 Star
0%
-
4 Star
100%
-
3 Star
0%
-
2 Star
0%
-
1 Star
0%
Review this product
Share your thoughts with other customers
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
- Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.
SCR 550
Order now and get it around Wednesday, July 08
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Features & Benefits
- Gluten-free flour with a nutty, slightly sweet flavor.
- Versatile for baking cookies, cakes, and savory dishes.
- Ready to use—no preparation needed.
- Made from the purest ingredients with high purity standards.
- Packaged in tamper-proof, food-grade, recyclable containers.
- Trusted household name for affordable, premium-quality products.


