Features & Benefits
- Hawaiian Spirulina is a blue-green microalgae that grows naturally under the Hawaiian sun.
- It is packed with essential nutrients and antioxidants.
- One 3-gram serving provides higher antioxidant, enzyme, and mineral levels compared to 5 servings of fruits and vegetables.
- Hawaiian Spirulina is GMP third-party certified, pesticide and herbicide free, non-GMO, free of gluten, soy, lactose, and preservatives.
- It boosts energy and supports immunity, cardiovascular, eye, and brain health.
- Hawaiian Spirulina can be easily mixed with beverages or meals, making it a versatile addition to one's diet.